A thick and chewy, melt in your mouth delicious cookie that requires only a handful of basic ingredients. A tried and true classic chocolate chip cookie that every baker needs in their back pocket.
If bread flour is not available, use the same amount of all purpose flour.
Dough can be refrigerated for up to 5 days or frozen for up to 3 months.
Store cookies in a cool, dry place or freeze if desired.
Find it online: https://athomebyheather.com/classic-chocolate-chip-cookies/